Learn more about the fish you’re eating, how it got to you, and the way new technologies are changing the entire industry. Local expert Nicholas Sullivan will bring you up-to-date and answer your questions at the North Branch Library, 211 Cross Road, Thursday, August 18th at 6:30. PM.
Mr. Sullivan is a senior research fellow at The Fletcher School at Tufts University. His new book, The Blue Revolution: Hunting, Harvesting, and Farming Seafood in the Information Age, examines the transformation of commercial fishing in the 21st century, with a special focus on New England as a model for the fishing industry in the United States and beyond.
Free and open to the public. Sponsored by the Friends of The Dartmouth Libraries.
